Served at Isituto Marangoni,Mumbai
Bar Services Include :
1. Bottled Drinking Water; Ava 200 ml
2. Ice for Chilling Wine
3. Wine Glasses
Vegetarian Starters On Table
1. Sweet potato, corn, tikki
Infused with Thai chilly and kaffir lime on nachos
2. Sun-dried tomato, asparagus and parmesan pasties
With citric mustard glaze and micro cress
3. Spiced cottage cheese skewers with veggies
Coated with a Dukkah seasoning (an Egyptian spice n nut seasoning ) served with preserved chilli and plum jam
Non Vegetarian Starters On Table
1. Mini Italian Calzones
Stuffed with Paprika chicken salami olives and pimentos
2. Basil & Jalapeno Spiced Chicken Tikka
With Asian slaw in taco shells & a drizzle of chilli oil
3. Cajun spiced chicken tikka;
With pineapple marmalade/green apple butter
Starters Non Vegetarian:
Spicy Tuna Tartare on Wasabi Biscuits
Chicken & Scallion Bruschetta
Crab Meat & Macadamia Nut Wanton
Smoked Salmon & Cream Cheese Bruschetta
Bruschetta with Green Cucumber & Tender Coconut
Asparagus & Shallot in Parmesan Tart
Wild Mushroom Cigar Roll; Served with Porcini Mayo
Grilled Artichoke with Basil Pesto
White & Dark Chocolate Mini Domes
Tangerine Baked Cheese Cake (One Bite Size)
“JOSS”, a temple of fine dining, conceptualized by Mr. Farrokh Khambata himself. Farrokh’s philosophy in Food is simple. Use the freshest ingredients that are made available to you. Don’t compromise on their quality and be creative at every stage. Motivated by his passion for food, Farrokh continues reinventing himself.
With the tremendous success of Joss Restaurant, Catering and Allied was renamed to “Joss Catering Services” is known for the perfect execution of numerous formal sit down meals, special events catering for product launches, corporate parties, and in house parties for various celebrities and industrialists in Mumbai and for weddings. This is one of Mumbai’s foremost and most sought after outdoor catering unit.
Under Farrokh Khambata and his team of chefs, global flavors are used to create authentically innovative cuisine and only the finest ingredients are used to prepare signature dishes. The company’s constant pursuit is to ensure maximum customer satisfaction by giving them an unforgettable dining experience. Accompanied with exquisite taste,JOSS Catering offers a ONE STOP SOLUTION for F&B for outdoor or indoor catering.
Joss Catering is the choice caterer to the Consulate Corps of various Consulate Generals in Mumbai including Canada, France, The United States, The British Deputy High Commissioner, Spain, Switzerland, Germany, Indo Italian Chamber of Commerce & Industry and many more.
Moveable Feast is a premier catering service designed to elevate the art of catering and entertaining to new levels of sophistication with unparalleled attention to detail.
Moveable Feast is a brand owned by Degustibus Hospitality that owns Indigo restraunt and Indigo Delicatessen around India. They also own the banquets at Tote on the Turf and Tote Bar.
From their state-of-the-art, 11,000 sq. ft. kitchen facility, Moveable Feast provides a full-service, multi-segment, multi-cuisine experience; entirely customizable, depending on your event’s requirement.
Moveable Feast can cater for intimate gatherings of 10, or larger corporate events, to wedding banquets for 5,000 offering a multitude of Indian, oriental and Pan-Asian, modern European and American cuisines. Moveable Feast sets the highest standards in catering.
Book Mayfair Now! – +91 9833549632
MAYFAIR BANQUETS is India’s first and only premium brand offering an entire bouquet of state-of-the-art world-class banqueting and catering solutions. MAYFAIR provides modern conveniences and spacious comfort thus creating the perfect celebratory ambience for individuals, corporate houses, film fraternity and socialites to celebrate those precious occasions.
Vibrant and progressive, MAYFAIR retain the warmth and spirit of India while offering lavish and extensive multi-cuisine menus catering to just about any palate. The services go far above and beyond the conventional venue and catering staples.
Since its inception in 2000, MAYFAIR BANQUETS has catered to world famous personalities like President Bill Clinton, Prince Charles, President A P J Abdul Kalam, President MS Pratibha Patil, Sunil Gavaskar, Sachin Tendulkar, JRD Tata, Vijay Mallya, Aamir Khan, Amitabh Bachhan, Sonia Gandhi.
MAYFAIR being the veteran of outdoor offerings comprehends the complexity of every outdoor space and its inherent dynamics. The style quotient drives supreme with evolved displays and layouts to make occasion a reason to celebrate. Home Catering, Casual & Elegant sit-down dinners, Cocktail Parties, Family Gatherings, Luncheons, Dinners for Engagements, Weddings, Get together, Product launches, Corporate Events, Business Gatherings, Office parties for Clients and Employees, Large Outdoor Events, Anniversary or new business openings.
At Mayfair Banquets the food is always one-of-a-kind. That’s because they like to give you the widest, most authentic selection of cuisines from around the world. Although progressive, they retain the traditions of India in their lavish and extensive multi-cuisine menus.
Mayfair Banquets brings in culinary experts and authentic dishes from various regions for your celebrations. Pastas from Tuscanny, ratatouille from Provence, Delhi ki chaat, chhole bhature and parathas from the famous parathewaali galli and tilli kulfi, Gujarati and Marwari food cooked in a separate vegetarian kitchen by the Maharajs from Rajasthan are just some of the things they can organize. Master Chefs are flown in from Amritsar, Hyderabad for their specialized cuisines.To top it all Mayfair serves food that people like.
Children’s Menu from Cibo!