Snacks,Wine & Cheese Evening

Served at Isituto Marangoni,Mumbai

Menu Served

Bar Services Include :
1. Bottled Drinking Water; Ava 200 ml
2. Ice for Chilling Wine
3. Wine Glasses

Vegetarian Starters On Table

1. Sweet potato, corn, tikki
Infused with Thai chilly and kaffir lime on nachos 
2. Sun-dried tomato, asparagus and parmesan pasties
With citric mustard glaze and micro cress
3. Spiced cottage cheese skewers with veggies
Coated with a Dukkah seasoning (an Egyptian spice n nut seasoning ) served with preserved chilli and plum jam

Non Vegetarian Starters On Table

1. Mini Italian Calzones
Stuffed with Paprika chicken salami olives and pimentos
2. Basil & Jalapeno Spiced Chicken Tikka
With Asian slaw in taco shells & a drizzle of chilli oil
3. Cajun spiced chicken tikka;
With pineapple marmalade/green apple butter

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Menu Served

Signature Cocktails & Mocktails:

  1. Shirley Temple
  2. Watermelon & Kaffir Lime Caiprojca
  3. Guava Mary

Pass Around Starters Vegetarian:

  1. Fresh Asparagus & Pickled Shallot Phyllo Samosa; Served with Red Pepper Cream Sauce
  2. Jerk Spiced Tandoori Cottage Cheese; Served with Vanilla Vinaigrette
  3. Coin Pizza
  4. Monaco Biscuits with Hummus on Top

Pass Around Starters Vegetarian:

  1. Moroccan Spiced Lamb Kebabs served with Aioli
  2. Cracked Paper, Green Lime & Rosemary Crusted Fish; Served withGarlic Vinaigrette
  3. Chicken & Leeks in Tart Shell

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Wine & Cheese Menu

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WINE & CHEESE EVENING  MENU

 Bar Services  (  to include ) :

  1. Aerated Drinks (Provided by you)                      ; Diet Coke, Coke, Sprite, Fanta, etc
  2. Bottled Water (200ml Aava )
  3. We shall be using the Wine provided by you & Serve the guests.
  4. The price includes White Wine & Red Wine Glasses

 Cheese Board:

Assorted Cheese Board

  • Emmenthal
  • Cheddar
  • Brie
  • Crackers
  • Assorted nuts
  • Marinated olive
  • Pineapple Marmalade
  • be served with Fruits, Nuts & Crackers